Lactose Cas 63-42-3
Chemical Name: Lactose
CAS No.: 63-42-3
Molecular Formula: C12H22O11
Molecular Weight: 342.3
Assay:99%min
Samples: Available
Typical Properties

Specifications

Item

Specifications

Results

Color

Take an appropriate amount of sample in a white shallow dish and observe under natural light. It is white to light yellow.

Conform

Taste, smell

Take an appropriate amount of sample in a white shallow dish and observe under natural light. It is slightly sweet and has no peculiar smell.

Conform

Organization Status

Take an appropriate amount of sample in a white shallow dish and observe under natural light. Crystals or powdery crystals.

Conform

Lactose a(dry basis)/(g/100g)

aLactose content is calculated as (100-water-ash/(100-water). ≥99.0%

99.92

Water content/(g/100g)

≤6.0% (GB 5009.3 Karl Fischer method)

5.01

Ash content/(g/100g)

≤0.3%(GB 5009.4)

0.08

Contaminant Limits

In Bb

≤0.5mg/Kg(GB5009.12)

Not detected


In As(total arsenic)

≤0.5mg/Kg(GB5009.11)

Not detected

Usage

Widely used in the production of baby food, candy, margarine, etc., and can also be used as culture medium, color absorber, and excipient.

Packaging and Shipping
25kg/bag or Customized packaging


Packaging.jpg

Storage

It should be placed in sealed, dry and stored.


Storage.jpg

Online Consultation
SUBMIT
Other Products